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How Cheesy Aligot Is Made In Paris

Published on 30 Sep 2018 / In Travel & Events

Aligot is a cheesy mashed potato dish made before your eyes at L’Auberge Aveyronnaise in Paris. See how this gooey, twisty blend is prepared and served.

For more on L’Auberge Aveyronnaise, visit: auberge-aveyronnaise.paris


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